Specialist Cooking VIII
Description
Meat can be preserved for a time by salting and drying. The process also improves the flavor, or perhaps covers it up, of stringy and gamy meat.
Source
| Stove | |||
|---|---|---|---|
| Ingredients | Outcome | Craft time (in seconds) |
Experience gained |
1  Feral Flesh5  Salt
|
1  Bush Jerky
|
5.0 | 2 |